Grape Leather

DATE: 08/21/2010
FRUIT: 4 cups pureed grapes
SOURCE: farmers market
COST: $5
RECIPE: puree the grapes. For each 2 cups of puree add 3 T honey and 1 T lemon juice. Spread evenly on dehydrator trays and dry.
YIELD: 16 rolled strips
TASTE: yummy, but really sticky. I don’t think homemade grape fruit leather really works as well as some of the other flavors we do.


1 Comment »

  1. This blog is a TREASURE!
    Thanks for sharing your recipes and experience. I’m in full swing canning and freezing mania, knowing that a frost is likely coming to Southern Colorado in less than a month!

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